I've been making hummus for a while and I've finally nailed it thanks to some internet research. For the first time my hummus is smooth and even tastes better than the fancy hummus I buy from the shop.
The recipe I used is over on Inspired Taste: Simple Hummus Recipe. It has a great video or, for those of you that would prefer, great step by step instructions.
I didn't measure the ingredients out, just eyeballed it, but the key is in the order that you add things and the energetic amounts of blending! The hummus that resulted was creamy and totally delicious (before it tended to be lumpy, gritty and ok tasting).
Oh... and my secret ingredient that made it just perfect was the addition of Jalepeno sauce (you could use any hot sauce) to give it a bit of a kick.
I won't recreate the recipe here, only point you to the article at Simple Hummus Recipe. Awesome!

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